Chinese raspberry fruit |
Name
Pinyin name:
Fu Pen Zi
Latin name:
Fructus Rubi
English
name: Chinese Raspberry Fruit, Palm- leaf Raspberry Fruit, Rubus, Chinese
Raspberry
Origin
The unripe
fruit of Rubus Chingii Hu- a perennial woody plant in the Rosaceae family
Location and Harvest
It is mainly
grown in Zhejiang, Fujian, Hubei and Guizhou provinces of China.
The green
fruit is harvested in early summer.
Properties
Taste: Sweet
and sour
Nature:
Slightly warm
Entering
Meridians: Liver and Kidney
Best qualities
Whole, full,
green- yellow and sour
Processing
Slightly
scald in hot water or slightly steam and then take out for drying
Major Chemical Constituents
Fupenzic
acid, β- sitosterol, ellagic acid, saccharides, vitamin A
Actions
- Benefit the Liver and Kidneys
- Consolidate Essence (Jing) and reduce excessive urination
- Improve eyesight
Indications
- Frequent urination, enuresis, impotence, premature ejaculation due
to Kidney Yang Deficiency
- Blurred vision due to Liver and Kidney Deficiency
Dosage
Recommended
dosage is from 3- 10grams in decoction, pills or powder.
Contraindications and Cautions
- Use with care in cases of kidney deficiency induced fire, scanty
urine and difficult urination
- Contraindicated in individuals with burning urination due to Damp-
Heat in the Lower Jiao
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